Dining at Ravenstone Lodge is centred around exceptional food, warm hospitality and beautiful views...

Our talented kitchen team creates thoughtfully crafted, seasonal menus that showcase quality ingredients and confident, modern cooking. alongside our À la carte menu, guests can enjoy regularly changing dishes and daily specials inspired by the best produce available.

Led by Executive Chef, Ele Knight, the kitchen team brings skill, care and experience to every dish...

Under Ele's leadership, Ravenstone Lodge has been awarded two AA rosettes for culinary excellence.

The restaurant offers a relaxed, welcoming dining experience for hotel guests, non residents and those celebrating a special occasion- serving high quality food and attentive service without unnecessary formality.

Our menus change throughout the year, giving guests something new to discover with every visit.

Please note that dogs are not permitted in the restaurant, but they are very welcome in our bar area, where guests can also dine from the same menu.

food

Explore our food

Our style of food is modern British, making the very best of the wonderful ingredients from the region in which we have the privilege to live.

Drinks

Explore our Drinks Menu

Discover our selection of expertly mixed cocktails, carefully chosen wines, local and international beers, premium spirits and refreshing alcohol free options

See our wine list